Rhode Island is renowned for its sustainable oyster farming practices and the quality of its oysters. These oysters are enjoyed for their clean, fresh taste...
These ‘Captain’s Cut’ cod loins are a premium seafood product celebrated for their exceptional quality and size. These cod loins are expertly cut into thick,...
Atlantic haddock is a popular fish species found in the North Atlantic Ocean, particularly along the coasts of North America and Europe. It is known...
Atlantic sea scallops are renowned for their sweet, delicate flavor and tender texture. Harvested from the Atlantic Ocean, these large, succulent mollusks are a prized...
IQF (Individually Quick Frozen) farm-raised peeled and deveined shrimp are a convenient and versatile seafood option. These shrimp are meticulously processed, with shells and veins...
Calamari, a beloved seafood dish, features tender rings or tubes (uncut rings) and tentacles from squid, often lightly battered and fried to a crispy perfection....
Swordfish is a renowned marine species celebrated for its grandeur, featuring a lengthy, streamlined physique and its iconic, elongated bill. This magnificent fish offers a...
Atlantic lobsters are a prized species of marine crustaceans found along the eastern coast of North America. They are renowned for their robust, sweet, and...
Icelandic haddock is a sought-after seafood delicacy known for its mild, sweet flavor and flaky white flesh. Sourced from the pristine waters of Iceland, this...
Maine steamers, also known as soft-shell clams, are a popular seafood delicacy found along the coast. These clams are known for their sweet, tender, and...
Lobster meat is renowned for its sweet, succulent flavor and tender, firm texture. Harvested from the cold waters of the North Atlantic, primarily along the...
Farm-raised shell-on shrimp are a sustainable and succulent seafood choice. These shrimp are cultivated in controlled environments, ensuring they are free from harmful contaminants and...
Flounder fillets are highly regarded in the world of seafood for their gentle, subtle taste and their tender, flaky consistency. These adaptable fillets can be...
Halibut from this region, known as Atlantic halibut (Hippoglossus hippoglossus), is renowned for its mild and sweet-flavored white flesh. East Coast halibut is often caught...
Our own brand of burgers, meticulously crafted in-house, embodies simplicity and exceptional flavor. Our signature recipe features only the finest ingredients: premium meat, quality cheese,...