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Live Oysters, Local Varieties

Name: Live Oysters, Local Varieties
SKU: 763

Categories: Fresh Seafood, Shellfish

Rhode Island is renowned for its sustainable oyster farming practices and the quality of its oysters. These oysters are enjoyed for their clean, fresh taste and are often served raw on the half shell, but they can also be used in various cooked dishes like oyster chowder or grilled oysters with flavorful toppings. Rhode Island oysters are a favorite among seafood enthusiasts, appreciated for their regional terroir and contribution to the state’s vibrant culinary scene.

Live Oysters, Local Varieties

Chopped Clams (Minced clams)

Yellowfin (Ahi) Tuna Loins

Skate Fillets

A+ Swordfish Loins

Frozen Lobster Meat

RI Fresh Whole Squid (Uncleaned)

Whole Swordfish (~80lbs)

Norway Cod Fillets

Maine Steamers

Hard Shell Live Lobsters

Live Oysters, Local Varieties

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