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Flounder fillets are highly regarded in the world of seafood for their gentle, subtle taste and their tender, flaky consistency. These adaptable fillets can be cooked in a multitude of ways, including pan-searing, baking, or grilling, making them a top choice for both chefs and home cooks looking to craft a diverse array of delicious seafood dishes.
Size | 2-4 oz, 4-6 oz, 7-8 oz |
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